Fermented Wild Ginseng by <i>Rhizopus oligosporus</i> Improved <span style="font-variant: small-caps">l</span>-Carnitine and Ginsenoside Contents
We conducted this study to investigate the beneficial effects of <i>Rhizopus oligosporus</i> fermentation of wild ginseng on ginsenosides, <span style="font-variant: small-caps;">l</span>-carnitine contents and its biological activity. The <i>Rhizopus oligospo...
Main Authors: | , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-04-01
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Series: | Molecules |
Subjects: | |
Online Access: | https://www.mdpi.com/1420-3049/25/9/2111 |