Evidence from Thermal Aging Indicating That the Synergistic Effect of Glyoxal and Sodium Sulfite Improved the Thermal Stability of Conformational Modified Xanthan Gum

Xanthan gum is prone to thermal oxidative degradation, which limits its applications. However, conformational changes in xanthan gum and appropriate stabilizers may improve its thermal stability. Therefore, in this study, we aimed to establish a strategy to maintain the viscosity of xanthan gum duri...

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Bibliographic Details
Main Authors: Shuai Yuan, Jiayuan Liang, Yanmin Zhang, Hongyu Han, Tianyi Jiang, Yang Liu, Yonggang Zhang, Wei Wang, Xueqian Dong
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Polymers
Subjects:
Online Access:https://www.mdpi.com/2073-4360/14/2/243