Pectin: A Bioactive Food Polysaccharide with Cancer Preventive Potential

Pectin: A Bioactive Food Polysaccharide with Cancer Preventive Potential

Pectin is an acidic heteropolysaccharide found in the cell walls and the primary and middle lamella of land plants. To be authorized as a food additive, industrial pectins must meet strict guidelines set forth by the Food and Agricultural Organization and must contain at least 65% polygalacturonic a...

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Bibliographic Details
Main Authors: Talha Bin Emran, Fahadul Islam, Saikat Mitra, Shyamjit Paul, Nikhil Nath, Zidan Khan, Rajib Das, Deepak Chandran, Rohit Sharma, Clara Mariana Gonçalves Lima, Ahmed Abdullah Al Awadh, Ibrahim Abdullah Almazni, Abdulaziz Hassan Alhasaniah, Raquel P. F. Guiné
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Molecules
Subjects:
pectin
food polysaccharide
cancer
modified citrus pectin
apoptosis
Online Access:https://www.mdpi.com/1420-3049/27/21/7405

Internet

https://www.mdpi.com/1420-3049/27/21/7405

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