A Direct Assessment of the External Domain of Food Environments in the National Capital Region of India

Data on food environments in India and other low- and middle-income countries are scarce. The objective of this study was to assess the four dimensions of the external domain of food environments (availability, price, vendor and product properties, and marketing) in food establishments in the Nation...

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Bibliographic Details
Main Authors: Monica Chaudhry, Lindsay M. Jaacks, Monu Bansal, Palak Mahajan, Ayushi Singh, Shweta Khandelwal
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-11-01
Series:Frontiers in Sustainable Food Systems
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2021.726819/full