Nutritional Data on Selected Food Products Consumed in Oman: An Update of the Food Composition Table and Use for Future Food Consumption Surveys

Food composition data in the Eastern Mediterranean Region countries are often lacking, obsolete, or unreliable. The study aims to provide reliable nutrient data on food products consumed in Oman in order to evaluate their nutritional quality, the consistency of the nutrition labeling and claims, and...

Täydet tiedot

Bibliografiset tiedot
Päätekijät: Salima Almaamari, Ayoub Al-Jawaldeh, Ibtisam Al Ghammari, Saleh Al Shammakhi, Jokha Al Aamri, Jalila El Ati
Aineistotyyppi: Artikkeli
Kieli:English
Julkaistu: MDPI AG 2024-03-01
Sarja:Foods
Aiheet:
Linkit:https://www.mdpi.com/2304-8158/13/5/787