Strawberry <i>Fragaria x ananassa</i> cv. Festival: A Polyphenol-Based Phytochemical Characterization in Fruit and Leaf Extracts

Berry fruits are an important dietary source of health-promoting antioxidant polyphenols. Interestingly, berry leaves of diverse species, including strawberries, have shown higher bioactive phytochemical content in the leaves than in the fruit. Moreover, the vegetative part of the plants is usually...

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Detaylı Bibliyografya
Asıl Yazarlar: Karla Salas-Arias, Andrea Irías-Mata, Andrés Sánchez-Kopper, Ricardo Hernández-Moncada, Bridget Salas-Morgan, Fabián Villalta-Romero, Laura A. Calvo-Castro
Materyal Türü: Makale
Dil:English
Baskı/Yayın Bilgisi: MDPI AG 2023-02-01
Seri Bilgileri:Molecules
Konular:
Online Erişim:https://www.mdpi.com/1420-3049/28/4/1865