Author Correction: Levelling foods for priority micronutrient value can provide more meaningful environmental footprint comparisons
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Nature Portfolio
2024-01-01
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| Series: | Communications Earth & Environment |
| Online Access: | https://doi.org/10.1038/s43247-023-01187-5 |