Perception of Small Farmers Concerning Sustainable Agriculture in Santarém, Pará
In recent years, there have been changes in how society uses raw materials, food, and non-renewable natural resources. This stems in particular from population growth, which makes it necessary to practice environmental conservation and increase productivity. Sustainable food production has been the...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Instituto de Zootecnia
2022-12-01
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| Series: | Boletim de Indústria Animal |
| Subjects: | |
| Online Access: | http://localhost/index.php/bia/article/view/1874 |