Sea Ranching Feasibility of the Hatchery-Reared Tropical Sea Cucumber Stichopus monotuberculatus in an Inshore Coral Reef Island Area in South China Sea (Sanya, China)

Sea Ranching Feasibility of the Hatchery-Reared Tropical Sea Cucumber Stichopus monotuberculatus in an Inshore Coral Reef Island Area in South China Sea (Sanya, China)

Sea ranching of tropical edible sea cucumbers is an effective way to relieve the overfishing stress on their natural resources and protect the coral reef ecosystem, yet only a few species have been applied in the sea ranching practice based on hatchery-reared juveniles around the world. In this stud...

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Bibliographic Details
Main Authors: Qiang Xu, Peilin Wu, Duanjie Huang, Yulin Xiao, Xinyuan Wang, Jingquan Xia, Wengang Ma, Fei Gao, Aimin Wang
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-07-01
Series:Frontiers in Marine Science
Subjects:
Stichopus monotuberculatus
growth performance
nutritional quality
food source composition
sea ranching
Online Access:https://www.frontiersin.org/articles/10.3389/fmars.2022.918158/full

Internet

https://www.frontiersin.org/articles/10.3389/fmars.2022.918158/full

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