Efficacy of Management and Monitoring Methods to Prevent Post-Harvest Losses Caused by Rodents

The presence of pest rodents around food production and storage sites is one of many underlying problems contributing to food contamination and loss, particularly influencing food and nutrition security in low-income countries. By reducing both pre- and post-harvest losses by rodents, millions of fo...

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Bibliographic Details
Main Authors: Inge M. Krijger, Gerrit Gort, Steven R. Belmain, Peter W. G. Groot Koerkamp, Rokeya B. Shafali, Bastiaan G. Meerburg
Format: Article
Language:English
Published: MDPI AG 2020-09-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/10/9/1612