Exogenous Application of Zinc Sulphate at Heading Stage of Wheat Improves the Yield and Grain Zinc Biofortification
Wheat is the leading staple food in the world, particularly in developing countries, which lacks a mechanism of zinc absorption; when compared to pulses, more attention is consequently important to be given to the wheat crop. Micronutrient deficiencies and especially zinc deficiency influences one-t...
Main Authors: | , , , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-03-01
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Series: | Agronomy |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4395/12/3/734 |