Relationship between Consumers’ Perceptions about Goat Kid Meat and Meat Sensory Appraisal

The goat meat preferred by consumers in Spain comes from suckling goat kids, slaughtered at a live weight of 8–10 kg. However, consumption of this meat is very uncommon, so it is necessary to show its value. To achieve this, we planned to investigate consumers’ perceptions about goat kid meat and to...

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Bibliographic Details
Main Authors: María J. Alcalde, Guillermo Ripoll, María M. Campo, Alberto Horcada, Begoña Panea
Format: Article
Language:English
Published: MDPI AG 2023-07-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/13/14/2383