Voltammetric Electronic Tongues in Food Analysis

A critical revision is made on recent applications of voltammetric electronic tongues in the field of food analysis. Relevant works are discussed dealing with the discrimination of food samples of different type, origin, age and quality and with the prediction of the concentration of key substances...

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Bibliographic Details
Main Authors: Clara Pérez-Ràfols, Núria Serrano, Cristina Ariño, Miquel Esteban, José Manuel Díaz-Cruz
Format: Article
Language:English
Published: MDPI AG 2019-09-01
Series:Sensors
Subjects:
Online Access:https://www.mdpi.com/1424-8220/19/19/4261