Exogenous melatonin treatment on post-harvest jujube fruits maintains physicochemical qualities during extended cold storage
This study was conducted to investigate the visual appearance and physicochemical changes of postharvest jujube fruits (Ziziphus jujuba Mill. cv. Shucuizao) stored under 0 °C for 15 days. The fruits were dipped in 0 (control), 50, 100, 200 and 400 µM melatonin solutions after harvest. The results sh...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
PeerJ Inc.
2022-10-01
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Series: | PeerJ |
Subjects: | |
Online Access: | https://peerj.com/articles/14155.pdf |