Molecular mapping of QTLs for grain dimension traits in Basmati rice

Molecular mapping of QTLs for grain dimension traits in Basmati rice

Basmati rice is known for its extra-long slender grains, exceptional kernel dimensions after cooking, high volume expansion, and strong aroma. Developing high yielding Basmati rice varieties with good cooking quality is a gigantic task. Therefore, identifying the genomic regions governing the grain...

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Bibliographic Details
Main Authors: Ankit Malik, Aruna Kumar, Ranjith Kumar Ellur, Gopala Krishnan S, Deepshikha Dixit, Haritha Bollinedi, KK Vinod, M Nagarajan, PK Bhowmick, NK Singh, AK Singh
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-08-01
Series:Frontiers in Genetics
Subjects:
quantitative trait loci
basmati rice
grain quality
SSR markers
mapping
Online Access:https://www.frontiersin.org/articles/10.3389/fgene.2022.932166/full

Internet

https://www.frontiersin.org/articles/10.3389/fgene.2022.932166/full

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