Association between Polyphenol Intake and Gastric Cancer Risk by Anatomic and Histologic Subtypes: MCC-Spain

Association between Polyphenol Intake and Gastric Cancer Risk by Anatomic and Histologic Subtypes: MCC-Spain

Several anticancer properties have been largely attributed to phenolics in in vivo and in vitro studies, but epidemiologic evidence is still scarce. Furthermore, some classes have not been studied in relation to gastric cancer (GC). The aim of this study was to assess the relationship between the in...

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Bibliographic Details
Main Authors: María Rubín-García, Facundo Vitelli-Storelli, Antonio José Molina, Raúl Zamora-Ros, Nuria Aragonés, Eva Adarnaz, Gemma Castaño-Vinyals, Mireia Obón-Santacana, Inés Gómez-Acebo, Ana Molina-Barceló, Guillermo Fernández-Tardón, José J Jiménez-Moleón, Juan Alguacil, María Dolores Chirlaque, Estefanía Toledo, Beatriz Pérez-Gómez, Marina Pollán, Manolis Kogevinas, Vicente Martín
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Nutrients
Subjects:
diet
epidemiology
gastric cancer
polyphenols
phenolic acids
stilbenes
Online Access:https://www.mdpi.com/2072-6643/12/11/3281

Internet

https://www.mdpi.com/2072-6643/12/11/3281

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