Chinese bayberry (Myrica rubra Sieb. et Zucc.) leaves proanthocyanidins alleviate insulin-resistance via activating PI3K/AKT pathway in HepG2 cells

Chinese bayberry (Myrica rubra Sieb. et Zucc.) leaves proanthocyanidins alleviate insulin-resistance via activating PI3K/AKT pathway in HepG2 cells

Chinese bayberry (Myrica rubra Sieb. et Zucc.) leaves proanthocyanidins (BLPs) were natural bioactive compounds in the treatment of obesity and diabetes with a unique structural characteristic. This study aimed to investigate the effect of BLPs on hepatic glucose metabolism in insulin-resistant HepG...

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Bibliographic Details
Main Authors: Mengting Wang, Haiguang Mao, Jianchu Chen, Qiang Li, Wei Ma, Nan Zhu, Lili Qi, Jinbo Wang
Format: Article
Language:English
Published: Elsevier 2022-12-01
Series:Journal of Functional Foods
Subjects:
Proanthocyanidins
Insulin-resistance
Glycogen synthesis
Gluconeogenesis
MicroRNAs
Online Access:http://www.sciencedirect.com/science/article/pii/S175646462200367X

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http://www.sciencedirect.com/science/article/pii/S175646462200367X

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