Potential Hypoglycemic and Antilipidemic Activity of Polyphenols from <i>Passiflora ligularis</i> (Granadilla)

The consumption of fruits or by-products from plants of the Passifloraceae family has been associated with multiple health and nutritional benefits, due to their phenolic compound content. Likewise, the effects of polyphenols from <i>Camellia sinensis</i> (green tea) have been explored a...

Full description

Bibliographic Details
Main Authors: Jaime Angel-Isaza, Juan Carlos Carmona-Hernandez, Clara Helena González-Correa, William Vicente Narváez-Solarte
Format: Article
Language:English
Published: MDPI AG 2023-04-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/28/8/3551

Similar Items