Orange Peel Oil Supplementation in Laying Quail Diet: Effects on Performance and Oxidative Stability of Egg Yolk
ABSTRACT The present study aimed to investigate the potential utilization of orange peel essential oil (OPEO), as a natural feed additive in poultry nutrition. The impact of incorporating OPEO into the diets of laying quails was examined with respect to various performance criteria, including feed c...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2023-09-01
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| Series: | Brazilian Journal of Poultry Science |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2023000400301&lng=en&tlng=en |