Quantitative and qualitative changes of microflora in a skin slime of cod-fish stored in a sterile ice
Subject of the investigations was a quantitative and qualitative composition of microflora in slime of a Baltic cod-fish directly after catching and during its storing in a sterile ice. During the 12-day storing, the quantitative and qualitative changes in the bacterial composition were noted. The t...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Pensoft Publishers
1970-12-01
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Series: | Acta Ichthyologica et Piscatoria |
Online Access: | https://aiep.pensoft.net/article/24730/download/pdf/ |