Manganese – a scoping review for Nordic Nutrition Recommendations 2023

Manganese is an essential trace element that is required for multiple enzymes in the human body. The general population is mainly exposed to manganese via food intake, in particular plant foods. In areas with elevated concentrations of manganese in groundwater, drinking water can also be an importan...

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Bibliographic Details
Main Authors: Maria Kippler, Agneta Oskarsson
Format: Article
Language:English
Published: Swedish Nutrition Foundation 2024-01-01
Series:Food & Nutrition Research
Subjects:
Online Access:https://foodandnutritionresearch.net/index.php/fnr/article/view/10367/16745