Effects of Grazing on Water Erosion, Compaction and Infiltration on Grasslands
Seventy-seven percent of all agricultural land is related to livestock, meat and dairy, including grazing land and arable fields used for animal feed production. The effect of livestock on the natural environment is well documented. Many types of research describe these effects on biodiversity. The...
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| Format: | Article |
| Language: | English |
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MDPI AG
2022-02-01
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| Series: | Hydrology |
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| Online Access: | https://www.mdpi.com/2306-5338/9/2/34 |