Susceptibility of Female Mice to the Dietary Omega-3/Omega-6 Fatty-Acid Ratio: Effects on Adult Hippocampal Neurogenesis and Glia

Susceptibility of Female Mice to the Dietary Omega-3/Omega-6 Fatty-Acid Ratio: Effects on Adult Hippocampal Neurogenesis and Glia

Maternal intake of omega-3 (n-3 PUFAs) and omega-6 (n-6 PUFAs) polyunsaturated fatty acids impacts hippocampal neurogenesis during development, an effect that may extend to adulthood by altering adult hippocampal neurogenesis (AHN). The n-3 PUFAs and n-6 PUFAs are precursors of inflammatory regulato...

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Bibliographic Details
Main Authors: Noelia Rodríguez-Iglesias, Agnes Nadjar, Amanda Sierra, Jorge Valero
Format: Article
Language:English
Published: MDPI AG 2022-03-01
Series:International Journal of Molecular Sciences
Subjects:
adult neurogenesis
dentate gyrus
diet
microglia
bacterial endotoxin lipopolysaccharide
LPS
Online Access:https://www.mdpi.com/1422-0067/23/6/3399

Internet

https://www.mdpi.com/1422-0067/23/6/3399

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