Edible aquatic Coleoptera of the world with an emphasis on Mexico
<p>Abstract</p> <p>Anthropoentomophagy is an ancient culinary practice wherein terrestrial and aquatic insects are eaten by humans. Of these species of insects, terrestrial insects are far more commonly used in anthropoentomophagy than aquatic insects. In this study we found that t...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2009-04-01
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| Series: | Journal of Ethnobiology and Ethnomedicine |
| Online Access: | http://www.ethnobiomed.com/content/5/1/11 |