Use Value of Food Plants in the Xi'iuy Indigenous Community of Las Guapas, Rayon, San Luis Potosi, Mexico
Native communities’ erosion of ethnobotanical knowledge of food plants is a global concern. This investigation focuses on a Xi’iuy community in the Sierra Madre Oriental, San Luís Potosí, México. A total of 21 randomly-selected families participated (22% of the total population). The 56 people who w...
| المؤلفون الرئيسيون: | , , , , , |
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| التنسيق: | مقال |
| اللغة: | English |
| منشور في: |
Society of Ethnobiology
2012-08-01
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| سلاسل: | Ethnobiology Letters |
| الموضوعات: | |
| الوصول للمادة أونلاين: | http://ojs.ethnobiology.org/index.php/ebl/article/view/40 |