Impact of high atmospheric carbon dioxide on the biotic stress response of the model cereal species Brachypodium distachyon

Losses due to disease and climate change are among the most important issues currently facing crop production. It is therefore important to establish the impact of climate change, and particularly of high carbon dioxide (hCO2), on plant immunity in cereals, which provide 60% of human calories. The a...

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Bibliographic Details
Main Authors: Lug Trémulot, Catherine Macadré, Joséphine Gal, Marie Garmier, Alexandra Launay-Avon, Christine Paysant-Le Roux, Pascal Ratet, Graham Noctor, Marie Dufresne
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-08-01
Series:Frontiers in Plant Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2023.1237054/full