Reflectance Spectroscopy with Multivariate Methods for Non-Destructive Discrimination of Edible Oil Adulteration

The visible and near-infrared (Vis-NIR) reflectance spectroscopy was utilized for the rapid and nondestructive discrimination of edible oil adulteration. In total, 110 samples of sesame oil and rapeseed oil adulterated with soybean oil in different levels were produced to obtain the reflectance spec...

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Bibliographic Details
Main Authors: Ning Su, Shizhuang Weng, Liusan Wang, Taosheng Xu
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Biosensors
Subjects:
Online Access:https://www.mdpi.com/2079-6374/11/12/492