The Biostimulant Effect of Hydroalcoholic Extracts of <i>Sargassum</i> spp. in Tomato Seedlings under Salt Stress

The Biostimulant Effect of Hydroalcoholic Extracts of <i>Sargassum</i> spp. in Tomato Seedlings under Salt Stress

Currently, the use of biostimulants in agriculture is a tool for mitigating certain environmental stresses. Brown algae extracts have become one of the most important categories of biostimulants in agriculture, and are derived from the different uses and positive results obtained under optimal and s...

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Bibliographic Details
Main Authors: Oscar Sariñana-Aldaco, Adalberto Benavides-Mendoza, Armando Robledo-Olivo, Susana González-Morales
Format: Article
Language:English
Published: MDPI AG 2022-11-01
Series:Plants
Subjects:
biostimulation
brown alga
enzymatic and nonenzymatic antioxidants
gene expression
oxidative stress
<i>Solanum lycopersicum</i>
Online Access:https://www.mdpi.com/2223-7747/11/22/3180

Internet

https://www.mdpi.com/2223-7747/11/22/3180

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