OPTIMALISATION OF SPECIES IDENTIFICATION OF COMMON CARP (CYPRINUS CARPIO) USING SYBR® GREEN I REAL-TIME PCR METHOD

OPTIMALISATION OF SPECIES IDENTIFICATION OF COMMON CARP (CYPRINUS CARPIO) USING SYBR® GREEN I REAL-TIME PCR METHOD

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Bibliographic Details
Main Authors: Ondrej Revák, Lenka Maršálková, Jozef Čapla, Ľubomír Belej, Jozef Golian, Radoslav Židek, Pavol Bajzík
Format: Article
Language:English
Published: HACCP Consulting 2011-07-01
Series:Potravinarstvo
Subjects:
species identification, SYBR® Green I. Real-Time PCR , Cyprinus carpio
Online Access:http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/154

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http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/154

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