Utilization of Co-digestion of Local Brewery Wastes and Cattle Dung as a Potential Source of Biogas and Organic Fertilizer
Biogas production from co-digestion of local brewery waste (BW) and cow dung (CD) was study for value added to this solid waste. The objective of this research was to fine the optimum condition for maximum biogas production and also examined the effectiveness of the biogas residue (liquor from anaer...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Materials and Energy Research Center (MERC)
2016-11-01
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| Series: | Journal of Renewable Energy and Environment |
| Subjects: | |
| Online Access: | https://www.jree.ir/article_70097_471a5704e096e5db6f8299db51da8ce3.pdf |