General Health Benefits and Pharmacological Activities of <i>Triticum aestivum</i> L.

Common wheat (<i>Triticum aestivum</i>), one of the world’s most consumed cereal grains, is known for its uses in baking and cooking in addition to its medicinal uses. As this plant’s medical benefits are enormous and scattered, this narrative review was aimed at describing the pharmacol...

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Bibliographic Details
Main Authors: Said Moshawih, Rabi’atul Nur Amalia Abdullah Juperi, Ganesh Sritheran Paneerselvam, Long Chiau Ming, Kai Bin Liew, Bey Hing Goh, Yaser Mohammed Al-Worafi, Chee-Yan Choo, Shobna Thuraisingam, Hui Poh Goh, Nurolaini Kifli
Format: Article
Language:English
Published: MDPI AG 2022-03-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/27/6/1948