Compositions of enzyme preparations for targeted modification of multicomponent bran
Microbial enzyme preparations (EPs) of the cellulolytic, proteolytic and phytase action, as well as their compositions, allow obtaining quite a wide spectrum of products of hydrolysis of proteins, non-starch polysaccharides and phytin by means of targeted biocatalysis upon action on grain bran. The...
| Egile Nagusiak: | , , |
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| Formatua: | Artikulua |
| Hizkuntza: | Russian |
| Argitaratua: |
Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems
2024-01-01
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| Saila: | Пищевые системы |
| Gaiak: | |
| Sarrera elektronikoa: | https://www.fsjour.com/jour/article/view/336 |