Ascorbic acid, thiamine or salicylic acid induced changes in some physiological parameters in wheat grown under copper stress

The fresh and dry weight of roots and shoots of wheat seedlings showed a marked decrease as the concentration of copper (Cu) was increased. The contents of pectin, cellulose, soluble carbohydrates, and phospholipids in the roots and shoots of test plants were significantly lowered with the rise of C...

Full description

Bibliographic Details
Main Authors: Abdel-Basset Mohamed Al-Hakimi, Afaf Mohamed Hamada
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2011-09-01
Series:Plant Protection Science
Subjects:
Online Access:https://pps.agriculturejournals.cz/artkey/pps-201103-0002_ascorbic-acid-thiamine-or-salicylic-acid-induced-changes-in-some-physiological-parameters-in-wheat-grown-under.php
_version_ 1797898604209242112
author Abdel-Basset Mohamed Al-Hakimi
Afaf Mohamed Hamada
author_facet Abdel-Basset Mohamed Al-Hakimi
Afaf Mohamed Hamada
author_sort Abdel-Basset Mohamed Al-Hakimi
collection DOAJ
description The fresh and dry weight of roots and shoots of wheat seedlings showed a marked decrease as the concentration of copper (Cu) was increased. The contents of pectin, cellulose, soluble carbohydrates, and phospholipids in the roots and shoots of test plants were significantly lowered with the rise of Cu concentration. However, hemicellulose, lignin, total lipids, glycolipids, sterols and proline of roots and shoots were raised under Cu stress. Cu treatment also induced the stimulation of soluble, total and cell wall associated proteins, other free amino acids and total carbohydrates in shoots and a slight reduction in roots. The adverse effects of Cu toxicity treatments on root and shoot growth were partially alleviated by the treatment of test plants with ascorbic acid, thiamine (vitamin B1) and salicylic acid.
first_indexed 2024-04-10T08:15:49Z
format Article
id doaj.art-fda1420d1cd34f669236f95eaa1d3c76
institution Directory Open Access Journal
issn 1212-2580
1805-9341
language English
last_indexed 2024-04-10T08:15:49Z
publishDate 2011-09-01
publisher Czech Academy of Agricultural Sciences
record_format Article
series Plant Protection Science
spelling doaj.art-fda1420d1cd34f669236f95eaa1d3c762023-02-23T03:44:01ZengCzech Academy of Agricultural SciencesPlant Protection Science1212-25801805-93412011-09-014739210810.17221/20/2010-PPSpps-201103-0002Ascorbic acid, thiamine or salicylic acid induced changes in some physiological parameters in wheat grown under copper stressAbdel-Basset Mohamed Al-Hakimi0Afaf Mohamed Hamada1Biology Department, Faculty of Science, Taiz University, Taiz, YemenBotany Department, Faculty of Science, Assiut University, Assiut, EgyptThe fresh and dry weight of roots and shoots of wheat seedlings showed a marked decrease as the concentration of copper (Cu) was increased. The contents of pectin, cellulose, soluble carbohydrates, and phospholipids in the roots and shoots of test plants were significantly lowered with the rise of Cu concentration. However, hemicellulose, lignin, total lipids, glycolipids, sterols and proline of roots and shoots were raised under Cu stress. Cu treatment also induced the stimulation of soluble, total and cell wall associated proteins, other free amino acids and total carbohydrates in shoots and a slight reduction in roots. The adverse effects of Cu toxicity treatments on root and shoot growth were partially alleviated by the treatment of test plants with ascorbic acid, thiamine (vitamin B1) and salicylic acid.https://pps.agriculturejournals.cz/artkey/pps-201103-0002_ascorbic-acid-thiamine-or-salicylic-acid-induced-changes-in-some-physiological-parameters-in-wheat-grown-under.phpascorbic acidvitamin b1carbohydratescell wall fractionscopperlipid fractionsprolineproteinssalicylic acidtriticum aestivum l
spellingShingle Abdel-Basset Mohamed Al-Hakimi
Afaf Mohamed Hamada
Ascorbic acid, thiamine or salicylic acid induced changes in some physiological parameters in wheat grown under copper stress
Plant Protection Science
ascorbic acid
vitamin b1
carbohydrates
cell wall fractions
copper
lipid fractions
proline
proteins
salicylic acid
triticum aestivum l
title Ascorbic acid, thiamine or salicylic acid induced changes in some physiological parameters in wheat grown under copper stress
title_full Ascorbic acid, thiamine or salicylic acid induced changes in some physiological parameters in wheat grown under copper stress
title_fullStr Ascorbic acid, thiamine or salicylic acid induced changes in some physiological parameters in wheat grown under copper stress
title_full_unstemmed Ascorbic acid, thiamine or salicylic acid induced changes in some physiological parameters in wheat grown under copper stress
title_short Ascorbic acid, thiamine or salicylic acid induced changes in some physiological parameters in wheat grown under copper stress
title_sort ascorbic acid thiamine or salicylic acid induced changes in some physiological parameters in wheat grown under copper stress
topic ascorbic acid
vitamin b1
carbohydrates
cell wall fractions
copper
lipid fractions
proline
proteins
salicylic acid
triticum aestivum l
url https://pps.agriculturejournals.cz/artkey/pps-201103-0002_ascorbic-acid-thiamine-or-salicylic-acid-induced-changes-in-some-physiological-parameters-in-wheat-grown-under.php
work_keys_str_mv AT abdelbassetmohamedalhakimi ascorbicacidthiamineorsalicylicacidinducedchangesinsomephysiologicalparametersinwheatgrownundercopperstress
AT afafmohamedhamada ascorbicacidthiamineorsalicylicacidinducedchangesinsomephysiologicalparametersinwheatgrownundercopperstress