Organoleptic characteristics and compositional profile of meat of growing Japanese quail fed different levels of poultry byproducts compost

Organoleptic characteristics and compositional profile of meat of growing Japanese quail fed different levels of poultry byproducts compost

Abstract The poultry industry generates a lot of waste, including dead birds, manure, and poultry litter. Poultry waste should never be disposed of improperly because it can seriously harm the environment. The waste can be recycled as a feedstock for use in poultry feed by composting the litter and...

Full description

Bibliographic Details
Main Authors: M. T. Khan, S. Mehmood, M. Arslan, M. Azhar, T. Asad, F. Raziq, S. Liaqat, M. A. Gondal, M. Rauf, S. Nazir, G. Faran, F. Abbasi, Z. Farooq, Z. M. Iqbal, M. Qumar, F. Wadood, I. H. Raja, H. Ali, G. Abbas, E. Bughio, A. S. Magsi, U. Younas, M. A. Arshad, M. F. Rehman
Format: Article
Language:English
Published: Instituto Internacional de Ecologia 2023-11-01
Series:Brazilian Journal of Biology
Subjects:
compost
quail
sensory quality
compositional profile
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842023000100893&tlng=en

Internet

http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842023000100893&tlng=en

Similar Items