Diet quality and nutritional status of HIV-exposed children aged between 6 and 18 months in the Greater Accra Region of Ghana

Diet quality and nutritional status of HIV-exposed children aged between 6 and 18 months in the Greater Accra Region of Ghana

IntroductionHIV-exposed children, even when uninfected, have a greater risk of malnutrition than unexposed counterparts. WHO guidelines recommend children aged 6–23 months be fed a variety of foods to meet nutrient requirements. This study aimed to determine infant and young child feeding (IYCF) pra...

Full description

Bibliographic Details
Main Authors: Gloria K. Folson, Boateng Bannerman, Millicent Asante, Grace Siba Tokor, Gabriel Ador, Vicentia Atadze, Peter Puplampu, Joycelyn Assimeng Dame, Margaret Neizer, Futoshi Yamauchi
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-04-01
Series:Frontiers in Sustainable Food Systems
Subjects:
diet quality
HIV-exposed children
IYCF
dietary intake
sub-Saharan Africa
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2024.1251611/full

Internet

https://www.frontiersin.org/articles/10.3389/fsufs.2024.1251611/full

Similar Items