Valorization of Wine-Making By-Products’ Extracts in Cosmetics

Valorization of Wine-Making By-Products’ Extracts in Cosmetics

The increased demand for conscious, sustainable and beneficial products by the consumers has pushed researchers from both industries and universities worldwide to search for smart strategies capable of reducing the environmental footprint, especially the ones connected with industrial wastes. Among...

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Bibliographic Details
Main Authors: Israa Hoss, Hiba N. Rajha, Rindala El Khoury, Sahar Youssef, Maria Letizia Manca, Maria Manconi, Nicolas Louka, Richard G. Maroun
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Cosmetics
Subjects:
cosmetics
grape pomace
phenolic compounds
antioxidants
extracts
natural active ingredient
Online Access:https://www.mdpi.com/2079-9284/8/4/109

Internet

https://www.mdpi.com/2079-9284/8/4/109

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