Preserving Microbial Biodiversity: The Case of Food-Associated Microorganisms

The preservation of microbial diversity is an issue not properly addressed, considering their role in shaping Earth into a habitable planet and their contribution to human well-being. The disturbance of their natural habitats triggers responses, which are reflected in the modification of microecosys...

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Bibliographic Details
Main Authors: Spiros Paramithiotis, Maria Dimopoulou
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Ecologies
Subjects:
Online Access:https://www.mdpi.com/2673-4133/4/3/34