Preharvest Foliar Application of Si–Ca-Based Biostimulant Affects Postharvest Quality and Shelf-Life of Clementine Mandarin (<i>Citrus clementina</i> Hort. Ex Tan)
Citriculture and the postharvest industry are in the quest for biostimulants that favour fruit quality and extend shelf-life. Recently, Si has emerged as a biostimulant and its impact on fruit quality and postharvest shelf-life needs to be elucidated. The experiment is conducted for two consecutive...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-10-01
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Series: | Horticulturae |
Subjects: | |
Online Access: | https://www.mdpi.com/2311-7524/8/11/996 |