Histamine profile of dried-salted fish sold in local supermarkets of Samar, Philippines

The Food Safety Act of the Philippines strengthens the welfare of consumer’s health by protecting the public from foodborne illnesses such as scombroid fish poisoning due to unusually high levels of histamine. The present study investigated the formation of histamine substance in driedsalted fish pr...

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Bibliographic Details
Main Authors: Ruel H. Amascual, Harold O. Panganoron, Elmer A. Irene, Noeme D. Pajarillo
Format: Article
Language:English
Published: PAGEPress Publications 2020-04-01
Series:Italian Journal of Food Safety
Subjects:
Online Access:https://www.pagepressjournals.org/index.php/ijfs/article/view/8322