Peppers in Diet: Genome-Wide Transcriptome and Metabolome Changes in <i>Drosophila melanogaster</i>

The habanero pepper (<i>Capsicum chinense</i>) is an increasingly important spice and vegetable crop worldwide because of its high capsaicin content and pungent flavor. Diets supplemented with the phytochemicals found in habanero peppers might cause shifts in an organism’s metabolism and...

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Bibliographic Details
Main Authors: Carlos Lopez-Ortiz, Mary Edwards, Purushothaman Natarajan, Armando Pacheco-Valenciana, Padma Nimmakayala, Donald A. Adjeroh, Cristian Sirbu, Umesh K. Reddy
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:International Journal of Molecular Sciences
Subjects:
Online Access:https://www.mdpi.com/1422-0067/23/17/9924