Precision Nutrition Model Predicts Glucose Control of Overweight Females Following the Consumption of Potatoes High in Resistant Starch

Precision Nutrition Model Predicts Glucose Control of Overweight Females Following the Consumption of Potatoes High in Resistant Starch

Individual glycemic responses following dietary intake result from complex physiological processes, and can be influenced by physical properties of foods, such as increased resistant starch (RS) from starch retrogradation. Predictive equations are needed to provide personalized dietary recommendatio...

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Bibliographic Details
Main Authors: Joy V. Nolte Fong, Derek Miketinas, Linda W. Moore, Duc T. Nguyen, Edward A. Graviss, Nadim Ajami, Mindy A. Patterson
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Nutrients
Subjects:
resistant starch
potatoes
microbiome
<i>Faecalibacterium</i>
precision nutrition
Online Access:https://www.mdpi.com/2072-6643/14/2/268

Internet

https://www.mdpi.com/2072-6643/14/2/268

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