Utilization of Caulerpa sp. as a feed ingredient for growth and survival of whiteleg shrimp and Chanos chanos in polyculture
The addition of seaweed Caulerpa sp. flour to the whiteleg shrimp and Chanos chanos feed is a viable alternative to lower the feed costs by reducing the usage of imported materials. The current study is planned to transform the seaweed into a feed material that is rich in nutrients and bioactive com...
Egile Nagusiak: | , , , , , |
---|---|
Formatua: | Artikulua |
Hizkuntza: | English |
Argitaratua: |
Elsevier
2022-06-01
|
Saila: | Egyptian Journal of Aquatic Research |
Gaiak: | |
Sarrera elektronikoa: | http://www.sciencedirect.com/science/article/pii/S168742852200005X |