The Flavonoid Molecule Procyanidin Reduces Phase Separation in Model Membranes
Procyanidin extracted from fruits, such as apples, has been shown to improve lipid metabolization. Recently, studies have revealed that procyanidin interacts with lipid molecules in membranes to enhance lipid metabolism; however, direct evidence of the interaction between procyanidin and lipid membr...
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| Format: | Article |
| Language: | English |
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MDPI AG
2022-09-01
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| Series: | Membranes |
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| Online Access: | https://www.mdpi.com/2077-0375/12/10/943 |