Growth performance, carcass composition, physico-chemical traits and amino acid profile of meat depending on wormwood (<i>Artemisia absinthium</i> L.) dietary supplementation in broilers
<p>The present study was conducted to determine the effect of dietary inclusion of the wormwood (<i>Artemisia absinthium</i> L.) meal on growth performance, carcass composition, physico-chemical traits and amino acid profile in meats of fattened broilers. In a completely randomised...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Copernicus Publications
2024-01-01
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Series: | Archives Animal Breeding |
Online Access: | https://aab.copernicus.org/articles/67/1/2024/aab-67-1-2024.pdf |