Changements texturaux et biochimiques des fruits du bananier au cours de la maturation. Leur influence sur la préservation de la qualité du fruit et la maîtrise de la maturation
Textural and biochemical changes of the banana trees fruits during maturation. Their influence on the fruit quality safeguarding and maturation control. The best conservation of the initial quality of the banana trees fruits after harvest requires a full understanding of their process of maturation...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Presses Agronomiques de Gembloux
2008-01-01
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| Series: | Biotechnologie, Agronomie, Société et Environnement |
| Subjects: | |
| Online Access: | http://www.pressesagro.be/base/text/v12n1/89.pdf |