Lactic Bacteria with Plant-Growth-Promoting Properties in Potato

Lactic Bacteria with Plant-Growth-Promoting Properties in Potato

This study aimed to evaluate the abilities of three bacteria, <i>Bacillus cereus</i>, <i>Succinovibrio dextrinosolvens</i>, and <i>Lactobacillus acidophilus</i>, to fix nitrogen, solubilize phosphorus, and produce cellulosic and amylolytic enzymes. Then, these bac...

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Bibliographic Details
Main Authors: Lilian Dutra Panetto, Joyce Doria, Carlos Henrique Barbosa Santos, Edvan Teciano Frezarin, Luziane Ramos Sales, Luana Alves de Andrade, Everlon Cid Rigobelo
Format: Article
Language:English
Published: MDPI AG 2023-02-01
Series:Microbiology Research
Subjects:
<i>Bacillus cereus</i>
chemical fertilizer
<i>Lactobacillus acidophilus</i>
potato
Online Access:https://www.mdpi.com/2036-7481/14/1/22

Internet

https://www.mdpi.com/2036-7481/14/1/22

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