Penguraian Zat Warna Tartrazin pada Limbah Pencucian Mie Aceh Secara Ozonolisis dan Penyinaran Matahari dengan Penambahan Katalis ZnO
People's habits in consuming Aceh noodles make the noodle industry grow rapidly, but the waste treatment process becomes less effective. In the process of making the noodles, dye waste is produced in the form of tartrazine dye and need to be processed before being disposed into the environment....
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| Format: | Article |
| Language: | English |
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Faculty of Science and Technology Alauddin State Islamic University of Makassar
2017-12-01
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| Series: | Al-Kimia |
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| Online Access: | http://journal.uin-alauddin.ac.id/index.php/al-kimia/article/view/3641 |