Moving beyond awareness to action and food system transformation: prioritizing labor in food systems governance work
The COVID-19 pandemic laid bare many of societies’ existing social and economic inequalities, one of which is illustrated in the challenges facing food and farm workers across the food chain. Despite this upsurge in public recognition, the circumstances facing food and farm workers remain unchanged,...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Frontiers Media S.A.
2024-03-01
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| Series: | Frontiers in Sustainable Food Systems |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fsufs.2024.1321297/full |