The Caloric Costs of Culture: Evidence from Indian Migrants

Anthropologists have documented substantial and persistent differences in food preferences across social groups. My paper asks whether such food cultures can constrain caloric intake? I first document that interstate migrants within India consume fewer calories per rupee of food expenditure compared...

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Bibliographic Details
Main Author: Atkin, David
Other Authors: Massachusetts Institute of Technology. Department of Economics
Format: Article
Language:en_US
Published: American Economic Association 2016
Online Access:http://hdl.handle.net/1721.1/102451
https://orcid.org/0000-0001-9367-5688