Method for Continuous Inspection of Product Weight During Lyophilization
During lyophilization, a freeze-drying process used to stabilize pharmaceuticals, vials filled with product go through stages to sublimate out the water contained in the initially frozen product. The final product is a solid with a low water content which is more stable for shipping. This work focus...
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| Format: | Thesis |
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Massachusetts Institute of Technology
2022
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| Online Access: | https://hdl.handle.net/1721.1/139958 |